Ingredients | 1 serving :
- 2 teaspoons | SAMURAI MATCHA Powder
- 50ml | hot water
- 100g | greens (spinach or kale)
- 4 | stalks of celery
- 1 | cucumber
- 1/2 | lemon (without the peel)
- Juice the lemon first then the apple using a cold pressed juicer.
- Pour 50ml of hot water into a glass.
- Add the powder to the hot water and mix it using a Milk Frother.
- Mix both liquids and enjoy!