back

BLUE GINGER Hot Latte

If you're in need of inspiration add a CREATIVITY twist to your daily routine.

Ingredients | 1 serving:

    • 1.5 teaspoons | BLUE GINGER Powder
    • 200ml | plant-based milk

Best Combo: Almond, Coconut or Oat milk.

Directions:

  1. Add the powder and the plant-based milk to a medium size sauce pan.
  2. Then turn on to medium heat. This helps dissolve the powder so you get the most function out of your beverage.
  3. Use the Milk Frother to blend until fully dissolved.
  4. Pour into a mug and enjoy!

 


Older Post Newer Post

Leave a comment

Please note, comments must be approved before they are published