back

IMMUNITY Iced Latte

Ingredients | 1 serving:

    • 2 teaspoons | IMMUNITY Powder
    • 40ml | hot water
    • 200ml | plant-based milk
    • 4 | large ice cubes

Directions:

  1. Add the powder to the hot water. 
  2. Use a Milk Frother to blend. This helps dissolve the powder so you get the most function out of your beverage.
  3. Once it is fully disolved add in the ice cubes.
  4. Pour the plant-based milk over the ice and pour the blend over the top.
  5. Stir and enjoy!

Older Post Newer Post

Leave a comment

Please note, comments must be approved before they are published