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CocoNuts for BLUE GINGER

If you're in need of inspiration add a CREATIVITY twist to your daily routine.

Ingredients | 1 serving:

    • 1.5 teaspoons | BLUE GINGER Powder
    • 40ml | hot water
    • 300ml | coconut water
    • 3 | large ice cubes

Directions:

  1. Add the powder to the hot water. 
  2. Use a Milk Frother to blend. This helps dissolve the powder so you get the most function out of your beverage.
  3. Add the ice cubes to a cup.
  4. Pour the coconut water over the ice.
  5. Pour the blend over the top.
  6. Stir and enjoy!

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